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Taiji White Peony: Harmony in Every Cup
Taiji White Peony is not just tea, it is a philosophy contained in each cup. The name of this unique drink echoes the ancient Chinese concept of Taiji – a symbol of the unity of opposites, harmony and endless movement. And this is no coincidence, because these are the qualities that reflect the essence of this tea.
The following key points can be highlighted on the packaging:
- Chinese name: "丹意" (Dānyì). The translation of this name can vary depending on the context, but it is often interpreted as "the art of Dan" or "the idea of Dan". "Dana" in Chinese culture can have various meanings related to alchemy, Taoism and other philosophical concepts.
- Additional name: "白牡丹" (Bái mǔdān), which is translated as "white peony". This indicates the variety of white tea used in this product. White peony is considered one of the most valuable varieties of white tea and is valued for its delicate taste and aroma.
- English name: "TAIJI WHITE PEONIES". This is a transliteration of the Chinese name and confirms that the tea is white peony. "Taiji" may be a reference to taijiquan, an ancient Chinese exercise system, or to the broader concept of taiji, meaning "great ultimate," "original principle."
What is Taiji White Peony?
White Peony (Chinese: 白牡丹, pinyin: Bái mǔdān) is one of the most valuable varieties of white tea. It is produced from young unopened buds and the first two leaves of the tea bush. White Peony is valued for its delicate, sweet taste and subtle floral aroma.
Taiji in the name of the tea symbolizes harmony and balance, which are achieved through special methods of processing the tea leaf. This tea is not subjected to strong fermentation and roasting, like many other varieties, which allows preserving the maximum amount of nutrients and natural taste.
Taste and aroma
The taste of Taiji White Peony is soft and balanced. It combines sweet notes of honey and fruit, light sourness and subtle floral shades. The aroma of tea is delicate, fresh and reminiscent of a summer meadow.
Beneficial properties
- Rich in antioxidants: Protects the body's cells from damage.
- Improves digestion: Helps normalize the gastrointestinal tract.
- Calms the nervous system: Helps cope with stress and improve sleep.
- Strengthens the immune system: Due to the high content of vitamins and minerals.
How to brew
- Water temperature: 80-85 degrees Celsius.
- Brewing time: 2-3 minutes.
- Utensils: It is better to use a glass teapot or gaiwan for brewing.
Taiji White Peony and Philosophy
The name "Taiji" connects this tea with the ancient Chinese philosophy, which teaches us to see the unity of opposites in the world around us. In each cup of Taiji White Peony, we can feel this harmony: a combination of sweet and bitter, soft and tart.
A tea ceremony with Taiji White Peony becomes a meditation that allows you to escape from the hustle and bustle and tune in to the inner world. This tea helps to find peace and harmony.
Who is this tea for?
Taiji White Peony is suitable for those who value:
- High quality: This tea is made from selected raw materials and has excellent taste qualities.
- Traditions: The production of this tea is based on ancient Chinese traditions.
- Philosophy: Taiji White Peony is not just a drink, it is a way of knowing yourself and the world around you.