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Fujian Bi Luo Chun: Emerald Spirals of Spring
Fujian Bi Luo Chun (Chinese: 福建碧螺春, pinyin: fújiàn bìluóchūn) is one of the most famous and beloved green teas in China. Its name translates as "Emerald Spirals of Spring" and perfectly reflects its appearance and taste.
Origin and history
Bi Luo Chun originates from Fujian Province, or more precisely, the hills around Lake Xihu, located near the city of Suzhou. This tea has a long history dating back to the Tang Dynasty. Locals noticed that the tea bushes growing on these hills produced especially tender and aromatic leaves. Over time, Bi Luo Chun became one of the most revered teas in China, and its fame spread far beyond the country's borders.
Unique features
- Leaf shape: The distinctive feature of Bi Lo Chun is its unique shape. Freshly picked leaves are twisted by hand into small spirals resembling a snail. It is due to this shape that the tea got its name.
- Taste and aroma: The taste of Bi Lo Chun is delicate, sweetish, with a slight bitterness and a refreshing aftertaste. The aroma is dominated by floral notes reminiscent of jasmine and lychee.
- Infusion color: Bi Lo Chun infusion has a light green color with a golden hue.
Production
The production of Bi Lo Chun is a true art. The tea leaves are picked by hand in early spring, when they are still young and tender. After picking, the leaves are immediately dried and roasted to preserve their freshness and aroma. The leaves are also twisted into spirals by hand.
Beneficial properties
- Rich in antioxidants: Like many other green teas, Bi Luo Chun is rich in antioxidants, which help protect the body from free radicals and prevent premature aging.
- Improves digestion: Regular consumption of Bi Luo Chun helps improve digestion and normalize the gastrointestinal tract.
- Calms the nervous system: The tea has a calming effect, helps relieve stress and improve sleep.
How to brew
- Water temperature: 80-85°C.
- Brewing time: 2-3 minutes.
- Amount of tea: 3-5 grams per 150 ml of water.
Fujian Bi Luo Chun is not just a tea, it is a real work of art. Its unique taste, aroma and appearance make it one of the most beloved teas in the world. If you want to get acquainted with the real taste of China, be sure to try this amazing drink.