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Baxian Dancong (Fenghuang Dancong) Single Bushes "Eight Immortals"

14 zł
Savings -14 zł

How to brew

  • Water temperature: 90-95°C
  • Proportions: 4-5 g (1.5-2 tbsp) per 500 ml of water
  • Brewing time: First brewing – 4-6 minutes, subsequent brewings – with a gradual increase in time.
  • Number of brewings: Up to 7-10 brewings.
In stock15

Baxian Dan Cong: Eight Immortals of Oolongs

Ba Xian Dan Cong Kit. 八仙单丛, pinyin bāxiān dāncōng is one of the most revered and respected varieties of oolong from Guangdong province. Its name is translated as "Eight Immortal Single Bushes" and is associated with the legend of eight seedlings that gave rise to this variety.

An upright varietal tree grows on Mount Wudong. The mineral-rich soil of this area makes this variety one of the most valuable subspecies with a floral-honey aroma. Externally, Ba Xian is large, longitudinally twisted leaves of a dark color with light green flashes. Tea production begins with drying, then moves on to the process of withering with an air flow on special equipment. After the cold drying process, light roasting begins, then kneading and finally drying over coals. This modern processing technology allows us to preserve the unrivaled floral aroma of tea.

History and origin

The history of Ba Xian Dan Cong begins at the end of the 19th century. In 1898, a local farmer planted tea, in which only eight seedlings took root. It was from these eight bushes that the history of this unique variety began.

Taste and aroma

Basian Dan Cong has a bright and memorable taste and aroma.

  • Aroma: Dry tea immediately captivates with a combination of bread crust aroma and delicate spring flowers. When opened, the aroma becomes more intense, with fruity notes, shades of autumn apples and bergamot.
  • Taste: The taste is silky, gliding, slightly tart, with a magnificent berry sourness and minty coolness. Excellent floral aroma. Refreshing, juicy aftertaste.

Properties of tea

  • Tonic effect: Basian Dan Cong helps to increase concentration and efficiency.
  • Antioxidant properties: Protects the body's cells from the harmful effects of free radicals.
  • Improved digestion: Helps to normalize the gastrointestinal tract.

How to brew

  • Water temperature: 90-95°C
  • Proportions: 4-5 g (1.5-2 tbsp) per 500 ml of water
  • Brewing time: First brewing – 4-6 minutes, subsequent brewings – with a gradual increase in time.
  • Number of brewings: Up to 7-10 brewings.
Why try Ba Xian Dan Cong?
  • Unique aroma and taste: This tea will amaze you with its unique taste profile.
  • Useful properties: Ba Xian Dan Cong is not only tasty, but also healthy.
  • Versatility: With each brewing you will discover new shades of taste.

Ba Xian Dan Cong is a true masterpiece of Chinese tea art. Its history, legends and unique taste make this tea special.

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Новинка

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