Miaoli Dongfang Meiren, also known as "Oriental Beauty of Miaoli", is a high-quality oolong tea produced in Miaoli County, Taiwan. The tea is famous for its unique taste and aroma, as well as its beautiful appearance.
There is a beautiful legend associated with the appearance of this tea. According to it, a farmer, leaving on business, left his tea garden unattended. Upon his return, he found that his bushes were attacked by green cicadas. The damaged leaves began to exude a strong, enchanting aroma, which formed the basis of the unique taste of Miaoli Dongfang Meiren.
Only young tea leaves, which are picked in the spring, are used to produce Miaoli Dongfang Meiren. After picking, the leaves are lightly withered in the sun, then hand-rolled and fermented.
Taste: Soft, sweet, with floral, honey, fruity and peach notes.
Aroma: Bright, rich, with floral, fruity, honey and sweet notes.
Appearance: Hand-rolled, tight dark green leaves with abundant "baiho" (buds).
Infusion color: Amber, with a golden tint.
Effect on the body:
- Relaxes
- Relieves stress
- Improves digestion
- Stimulates brain function
- Boosts immunity
- Normalizes the cardiovascular system
To brew Miaoli Dongfang Meiren, it is recommended to use porcelain or glassware so that you can enjoy the beauty of the unfolding leaves. Miaoli Dongfang Meiren is a tea that is best drunk in a calm environment, enjoying its taste and aroma. The tea goes well with light desserts, fruits and pastries.
Miaoli Dongfang Meiren is an exquisite tea that will become a real decoration of any tea ceremony. Its rich taste and aroma, as well as a beautiful legend, make this tea truly unique.